Homemade Chocolate

Chocolate is simple, and should be simple.  But it should also taste good, not too sweet, not to bitter, and not too fat.  Just perfect. (pingback from http://eatdrinkpaleo.com.au/raw-cacao-butter-chocolate-bark-recipe/)

The Real Belgian Waffles

Belgium has two types of waffles, one from Brussels and one from Liege.  Brussels waffles are thinner, and have no sugar.  They are also wider. Liege’s are smaller but thicker, have yeast, and also “pearled sugar”, a speciality from Wallonia (famous for its sugarbeet).  It’s 

Gaufres de Liège

Gaufres de Liège

Ingrédients (pour environ seize gaufres) 750g de farine + un peu plus pour la pétrire  3 œufs entiers 360g de lait tiède 42 g de levure de boulanger (ou 17g de levure sèche) une pincée de sel 2 sachets de sucre vanille (ou une demi